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Non-GMO F1 Seeds

Easy to grow – High yield – Delicious aroma

White Eggplant Seeds

White Eggplant Seeds

White Eggplant Seeds

These premium F1 seeds are very easy to grow and care for, featuring carefully selected varieties in a single pack.

25.386 Solds

3945 Reviews

4.9

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 Original price: ₱150

₱85
/Pack

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Only available today!

( 1 pack = 50 capsule)

  • Germination rate: 96–99%
  • Shape: Round to slightly oval; skin is white or pale green.
  • Average weight: 50–80g
  • Harvest time: 1–2 months after planting
  • Quality: Significantly less astringent and bitter than other eggplant varieties; thin skin, very crisp flesh, and few seeds with a mild flavor.
  • Characteristics: Thrives in tropical and subtropical climates; compact plant, heat-tolerant, and easy to grow and maintain.
  • High yield: Prolific fruiting; suitable for home gardens, balconies, small pots, or small-scale farms.

Product Description 

  • Care Techniques for Maximum Yield ✂️

Pinch the main stem when the plant reaches 30–40 cm to encourage branching and prune lower old leaves to prevent fungal diseases 🍃. For fertilization, apply organic base fertilizer during the seedling stage and boost Potassium and Calcium during flowering and fruiting for glossy, crispy fruits and to prevent blossom-end rot 🍇; maintain consistent soil moisture to prevent fruit cracking 💧.

Outstanding Advantages

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  • Proper Harvesting & Storage 🧺
🍋 Harvest – Pick Thai eggplants when their skin turns bright green to yellow and feels firm with a slight give when touched. Timely harvesting ensures continuous fruit production and optimal flavor.
❄️ Storage – Handle carefully to avoid bruising. Store Thai eggplants in a cool, dry place or refrigerate to maintain freshness, juiciness, and vibrant flavor for longer.

Origin & Advantages of F1 Hybrid Seeds

Applying hybrid vigor (heterosis) from two selected purebred parent lines, Philippine F1 eggplant seeds produce uniform growth, a 96–99% germination rate, and superior disease resistance. Bred specifically for harsh tropical climates, the crop tolerates intense heat and heavy rain well without suffering from root rot or flower drop.

Nutritional Value & Health Benefits 🥗

White eggplant is a nutritious food rich in dietary fiber, low in calories, and high in water content, which aids digestion, prevents constipation, and supports weight loss ⚖️. Packed with phenolic antioxidants and minerals like Potassium, Magnesium, and Vitamins B6 and C, it helps protect cells, boost cardiovascular health, and regulate blood sugar effectively 🫀🩸.

Harvest when fruits reach 50–80g with smooth, glossy white skin flushed with light green, picking every 2–3 days to stimulate new blooms and avoid overripe, bitter, hard-seeded fruit 🍆. Before cooking, soak slices in diluted lemon saltwater to prevent browning 🍋; for fresh storage, wrap each fruit in paper towels and place them in a perforated plastic bag in the refrigerator to keep fresh for 7–10 days 🧊.

STEP 3: HARVESTING & SUSTAINING YIELD

⏱️ Timing: Harvest the first batch after about 60–70 days (1.5–2 months) from transplanting the seedlings.
✂️ Continuous harvesting tip: Use scissors to gently cut the fruit stems and pick every 2–3 days to stimulate the plant to bloom and set new fruit continuously for months.

GROWING INSTRUCTIONS

STEP 1: Sow seeds

💧 Soak seeds: Soak seeds in warm water (2 parts boiling : 3 parts cold, around 40–45°C) for 4–6 hours to soften the seed coat.

🧼 Incubate seeds: Rinse off any residue, wrap seeds in a damp towel, and place in a sealed container for 24–48 hours until they sprout white tips.
🌱 Sow sprouted seeds: Plant the sprouted seeds in seedling trays 0.5–1 cm deep, cover with a thin layer of soil, and mist with water to keep moist.
🪴 Transplant: After 20–25 days (when seedlings have 3–4 true leaves and reach 10–15 cm in height), transplant them into larger pots or the garden bed.

STEP 2: Care for the Plants

💧 Watering: Water regularly 1–2 times a day. Keep the soil consistently moist, but avoid waterlogging to prevent root rot.
☀️ Sunlight: Place the pot or plant where it receives at least 6 hours of direct sunlight per day. No need to worry about intense sun as this plant adapts and grows easily.
🧪 Fertilization: Apply organic base fertilizer during the seedling stage. Once the plant starts flowering and fruiting, supplement with fertilizers rich in Potassium and Calcium (such as wood ash or NPK fertilizer) to ensure crispy, glossy fruits and prevent blossom-end rot.

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Special price : ₱222

  ₱85

30ML
50ML
100ML
Size 36 (45-54kg)
Size 38 (55-60kg)
Size 40 (60-68kg)
Size 42 (68-75kg)
Size 44 (75-85kg)

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Buy 2 packs only ₱169 + ₱100 shipping (Sale 60%)
Buy 3 packs only ₱299+ ₱30 shipping (Sale 60%)
Buy 4 packs only ₱399 + freeshipping (Sale 60%)
Buy 5 packs only ₱499 + freeshipping (Sale 60%)
Buy 6 packs only ₱599 + freeshipping (Sale 60%)

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Wem Rivero

Very satisfied! The seeds are good, I planted them and the plants grew quickly without needing much care.

47 minutes ago

21 Like

Darwin Jay

6 hours ago

120 Like

Thrilled with the outcome! The healthy growth and fruitful harvest brought me great joy.

Baculi Lener

Nag-order na ako at inihahanda ko ang lupa para itanim ang mga ito, inaabangan ko ito I love it!

17 hours ago

24 Like

Bebe Shang

20 minutes ago

18 Like

The Thai Eggplant Seeds are truly worth it. The plant grows vigorously even when planted in a small pot. It perfectly suits my taste. Wonderful!
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1 hour ago

47 Like

Yoj Alle Selanroh

The plant is heat-tolerant and fruits quickly. What I like most is that the eggplant has a slightly sour taste and is crispy. The seeds germinate well.

CUSTOMER FEEDBACK

2,408 Reviews

4.8 out of 5

5 star

82%

4 star

12%

3 star

4%

2 star

2%

1 star

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